Description
The ultimate comfort food combining grilled cheese with the irresistible flavors of garlic bread.
Ingredients
Scale
- 2 tablespoons butter, softened
- ½ tablespoon garlic powder
- ½ teaspoon dried parsley
- 4 slices of bread (sourdough, white, or whole grain)
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions
- Mix the softened butter with garlic powder and dried parsley in a small bowl until smooth.
- Spread a generous amount of garlic butter on one side of each slice of bread.
- Place two slices of bread, butter-side down, on a skillet heated over low to medium heat.
- Sprinkle half of the cheese blend evenly over each slice.
- Top with the remaining slices of bread, ensuring the buttered side is facing up.
- Cook the sandwiches for about 4-5 minutes on each side until golden brown and the cheese is melted.
- Remove from skillet, slice in half, and serve immediately.
Notes
For a different twist, consider using fresh garlic or different cheese varieties like pepper jack.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: grilled cheese, garlic bread, comfort food, quick meal, easy recipe