Description
Delicious and crunchy banana chips made in an air fryer for a healthier snack option.
Ingredients
Scale
- 2 ripe bananas
- 1 tablespoon cinnamon
- 2 tablespoons sugar
- Cooking spray
Instructions
- Slice the bananas thinly to create delicious, crispy chips.
- Mix cinnamon and sugar together to create a sweet coating.
- Toss the banana slices with the cinnamon-sugar mix for delectable flavor.
- Preheat your air fryer to 350°F (175°C).
- Prepare the air fryer basket by lightly spraying it with cooking spray.
- Arrange the banana slices in a single layer in the basket.
- Air Fry the chips for 10-15 minutes, flipping halfway through for even crisping.
- Cool the chips before serving to enhance their crispiness.
Notes
For a sweeter twist, you can substitute brown sugar or add vanilla extract to the cinnamon-sugar mix.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: banana chips, air fryer snacks, healthy snacks, cinnamon sugar bananas, easy snacks